100% Naturally Grown
Single Farm Produce
Origin: Nagaur, Rajasthan
Harvest of: March 2022
Notes: Earthy, Woody, Desert Sun
Intense flavour and aroma x 2. This cumin will be an instant hit in your kitchen.
After visiting about 7 farms and endless bumpy bike rides on jagged village roads in the scorching summer heat of Rajasthan, we finally got our hands on the best cumin that there is. Our desert cumin is ridiculously flavourful, has a robust earthy aroma that is warm with rich, toasty notes and is going to make your food taste divine.
What does it taste like?
The blazing arid climate of Nagaur lends this cumin flavourful crunch. It's smoky notes add a ridiculously cracking flavor layered with complexity making it's use versatile across cuisines. It has a savory, gripping aroma that's hard to miss. Dry roast and crush it, use it in your tadkas or add it to your dressings, it's compelling umami flavor works perfectly across cuisines. It's heady, so intense, that when you toss it into the pan, your neighbour would know what's cookin'.
Where does it come from?
Grown by Dhanveer on a small farm in Nagaur, this is the best cumin you may have ever had. Cumin requires a cool and dry climate. It can not survive high humidity and heavy rainfalls making this arid region of Rajasthan best for its cultivation. It's 100% organically grown, legit using homemade, DIY category compost with kitchen discards, cow dung, buttermilk, and herbs. When we say we work with the best regenerative farms acorss the country, we mean it!